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Allyl Caproate

Aroma Chemical Top Note CAS 123-68-2

Strong, ripe pineapple with a fatty fruity, slightly rum like character and a fresh apple facet. Diffusive, it lifts pineapple, apple and exotic fruit accords.

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Odor profile

Note Top Note
Descriptor 1 Fruity
Descriptor 2 Sweet
Descriptor 3 Pineapple
Odor Impact1 250
Tenacity2 1 h

1 Source: PerfumersWorld

2 Source: The Good Scents Company

Identification

CAS Number123-68-2
INCI NameAllyl caproate; allyl hexanoate
CategoryAroma Chemical
FormulaC9H16O2
Mol. Weight156.22
IUPAC Nameprop-2-enyl hexanoate
InChIKeyRCSBILYQLVXLJG-UHFFFAOYSA-N

Synonyms

Allyl hexanoate; Hexanoic acid, 2-propen-1-yl ester; nat. allyl caproate; allyl caproate (allyl hexanoate); allyl caproate (hexanoate); allyl caproate FCC; allyl caproate natural; allyl capronate; allyl hexanoate (allyl caproate); allyl hexanoate (caproate) natural; allyl hexanoate (natural); allyl hexanoate natural; allyl N-caproate; hexanoic acid 2-propenyl ester; hexanoic acid allyl ester; hexanoic acid prop-2-enyl ester; prop-2-en-1-yl hexanoate; prop-2-enyl hexanoate; 2-propenyl hexanoate; 2-propenyl N-hexanoate

Physical and chemical data

Boiling Point 185.0 °C
Flash Point 66.00 °C
Density 0.884
Refractive Index 1.422
Vapor Pressure 0.678000 mmHg @ 25.00 C. (est)
LogP 2.7
Solubility Insoluble in water and in propylene glycol, soluble in ethanol, fixed and organic oils, and soluble in organic solvents
Appearance CBI; Dry Powder; Liquid; Liquid

All figures on this page are guide values collected from public reference works and supplier declarations. They differ between batches, origins and qualities. The data sheet of your own supplier is always the authoritative document for the material you actually use.

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