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2-Isobutyl-3-Methylpyrazine

Aroma Chemical CAS 13925-06-9

A green herbal note with a sweet sugar syrup character.

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Odor profile

Descriptor 1 Gourmand
Descriptor 2 Caramel
Descriptor 3 Herbal

Identification

CAS Number13925-06-9
CategoryAroma Chemical
FormulaC9H14N2
Mol. Weight150.22
IUPAC Name2-methyl-3-(2-methylpropyl)pyrazine
InChIKeyZHMIODDNZRIENW-UHFFFAOYSA-N

Synonyms

2-iso butyl-3-methyl-1,4-diazine, 2-iso butyl-3-methyl-pyrazine, 2-iso butyl-3-methylpyrazine, 2-methyl-3-(2-methyl propyl) pyrazine, 2-methyl-3-(2-methylpropyl)pyrazine, 2-methyl-3-isobutyl pyrazine, 2-methyl-3-isobutylpyrazine, 2-(2-methylpropyl)-3-methylpyrazine, pyrazine, 2-isobutyl-3-methyl-, pyrazine, 2-methyl-3-(2-methylpropyl)-

Physical and chemical data

Boiling Point 199.00 °C
Flash Point 82.22 °C
Vapor Pressure 0.302000 mmHg @ 25.00 C. (est)
LogP 1.960
Solubility alcohol; water, 1604 mg/L @ 25 C (est); For experimental / research use only.
Appearance pale yellow clear liquid

All figures on this page are guide values collected from public reference works and supplier declarations. They differ between batches, origins and qualities. The data sheet of your own supplier is always the authoritative document for the material you actually use.

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