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Paprika Oleoresin

Naturals CAS 84625-29-6

A warm sweet pepper note with a gently spicy and faintly smoky character. It lends a soft warm spice to gourmand and spicy accords.

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Odor profile

Descriptor 1 Spicy
Descriptor 2 Warm
Descriptor 3 Dry

Identification

CAS Number84625-29-6
INCI NameCapsicum annuum fruit juice
CategoryNaturals

Synonyms

solanaceae, extract of a culture of the callus cells of capsicum annuum

All figures on this page are guide values collected from public reference works and supplier declarations. They differ between batches, origins and qualities. The data sheet of your own supplier is always the authoritative document for the material you actually use.

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